Easy Strawberry Shortcake



Pkg of Ladyfingers
1 can of Reddi-Whip

Wash strawberries and cut in half or slices
Open the ladyfingers and spray the Reddi-Whip all over the bottom half.
Place a layer of strawberries on the whipped cream
Place the other half of the ladyfingers on top of the strawberries
Spray Reddi-Whip on the top half, and layer with strawberries

Do not make ahead of time if you are using Reddi-Whip as it will not hold up. Just make them as you want to eat them.

Serviing size is 2 ladyfingers
Calories 80, Fat 8 g, Fiber 1 g, Carbs 13 g, Protein 1.25 g,
3 WW Points Plus


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