Chocolate- Peanut Butter Nut Clusters

Chocolate- Peanut Butter Nut Clusters
 
Ingredients
  • 6 squares of chocolate bark
  • 6 squares of white chocolate bark
  • 2 Tbsp of smooth peanut butter
  • 2 c dry roasted peanuts, divided
Instructions
  1. Prepare sheetpan with Silpat liner or use waxed paper, set aside.
  2. In a small bowl, heat chocolate bark in microwave, stirring at 20 second intervals, until melted.
  3. Mix in 1 c peanuts, set aside.
  4. Heat white chocolate bark, in same manner until melted and mix in peanut butter.
  5. Using 2 spoons, drop mounds of chocolate bark with nuts onto prepared pan. I try to leave some of the dark chocolate bark (w/o nuts) in the bowl to use later in recipe…
  6. Drizzle peanut butter white bark over the top of the clusters.
  7. In remaining peanut butter white bark (if need to reheat, do so at 10 second intervals to not burn), mix in remaining 1 c nuts.
  8. Drop mounds of mixture onto prepared pan and drizzle a little of the dark chocolate bark on top. Let clusters harden and enjoy!

 

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