Cheese Cake Stuffed Strawberries

Cheese Cake Stuffed Strawberries
  • 1 container of fresh strawberries
  • 1 lg container creamy whipped cream
  • 1 package cream cheese (softened)
  • 1 ½ tsp vanilla extract
  • 1 box cheesecake flavored pudding
  • 1 freezer bag
  1. Wash strawberries, cut an X in the top, allow to dry, chill in fridge for 2-3 mins
  2. Fold together whipped cream and pudding till blended. Slowly add cream cheese and vanilla extract. Place into freezer bag (zip locked) and chill for 30-35 mins in the refrigerator.
  3. Remove bag from fridge, snip a corner off and pipe into the strawberries.


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