Cauliflower crust pizza

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CRUST:
1 small head cauliflower
2 eggs
1 cup finely shredded mozzarella cheese (or another kind!)
1 teaspoon dried oregano
1/2 teaspoon dried minced garlic (or fresh garlic)
1/2 teaspoon onion salt


TOPPINGS:
Whatever you like!
We used a food processor and mixed all the ingredients for the crust in it.
Shape it into a 9 to 12-inch round. Bake the crust. 400 F for 30-40 minutes Top it with desired sauce and toppings.and return to oven until cheese melted/browned.
We topped ours with cheese, salami and onion
That is all!

Note:  You can make the crust thinner and bake it longer if you like it crispier.

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