EZ CheeZy Pizza Dip!!

This will be great for Saturday or Sunday Football!

EZ CheeZy Pizza Dip!!

Here you go:
8 oz. cream cheese, softened
1/2 tsp. dried Oregano
1/2 tsp. Dried parsley
Blend the above together and spread in the bottom of a
microwavable, 9 x 9 cooking dish.

Now you need:
4 oz Sausage, I prefer Jimmy Dean, cooked and crumbled
1/4 to 1/2 cup mini or whole pepperonis cut up
Cook the sausage and crumble it while cooking. Add the
pepperoni to the sausage to warm it. It also lets go of the grease.
Then after it has cooled enough, take a few paper towels and dab
at sausage and pepperoni mixture to suck up some of the
orange grease. Set aside.

Next you need:
1/2 cup pizza sauce
1 cup mozzarella cheese, shredded
1 cup Parmesan cheese, shredded
1/4 cup sliced olives
1/8 cup of green peppers, or jalapenos

Now the fun begins:
Take 1/4 cup of pizza sauce and evenly spread over cream cheese
mixture. Over that sprinkle 1/2 cup mozzarella cheese, and 1/2 cup
Parmesan cheese evenly over sauce. Add the sliced olives, and
half of sausage and pepperoni evenly over cheese. Carefully spoon
the rest of the pizza sauce over the top. Repeat the layers of cheese,
meat, and jalapenos or green peppers on top.

Pop into the microwave and heat for 4 to 5 minutes. It can be served
now, but if you keep it in the fridge for a few more days, just like Pizza,
the flavors blend together and it is better the next day or two.
Just pop it again and heat till cheese is bubbly.
Serve with Pretzel crackers or tortilla chips. Also great with
garlic baguettes, or on the top of some crispy garlic bread slices.
YUMM!

 

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Substitute some healthier seasonings/oils/Skillet meals:  For more information about  Wildtree products go here: http://mywildtree.com/wendywilkes

 

Cheesy Chickpea Dip

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Cheesy Chickpea Dip
 
Ingredients
  • 1 can chickpeas drained
  • 1½ cups shredded cheese
  • ½ of a 250g pkg of cream cheese
  • ½ cup sour cream
  • ¼ tsp cayenne pepper
  • 2 green onions chopped
  • ½ cup tomato chopped
Instructions
  1. Preheat oven to 350. In a food processor add chickpeas, 1 cup of cheese, cream cheese and sour cream. Blend till smooth. Spread in to a 9 inch pie plate and bake for 20 minutes. Remove from oven top with remaining cheese, onions and tomatoes.
  2. Enjoy
Notes
Perfect with crackers

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Join my Recipe Group: https://www.facebook.com/groups/StirThePotRecipes/

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Are you wanting to try a product that is all natural and can help you on your weight loss journey?  Money back guarantee.  Learn more here:  http://Wendyweighsin.SBC90DayChallenge.com